The Lunch Menu
Each week, you will find, in our lunch menu, new suggestions of starters and dishes.
Come and discover plates full of freshness created from carefully selected products.
OUR LUNCH FORMULAS
Starter / Main course / Dessert – 35 €
Starter & Main Course or Main Course & Dessert – 29,50 €
Main Course – 24 €
Children’s menu – 14 €
The weekly lunch menu
From 18 to 22 September
Cooked and raw organic carrots declination, organic orange, arugula pesto
Celeri cannellonis with salmon, green apples, cucumber, pink berry sour cream
Gourmet tartine with duck declination :
confit, roasted and foie gras shavings,
salad with hazelnut oil
Main course
Courgette stuffed with ratatouille, brown rice with basil and tomato coulis
Cod roasted back, tail brandade, sauteed spinachs, Noilly Prat foam
Marengo veal stew served in a casserole, seasonnal vegetables, steamed potatoes
Would you like to make a reservation?
We are open Monday through Friday from 11:45am to 2:30pm.
Click on the link below to access the online reservation form
Stay in touch with the news about our restaurant
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The current menu
Our Chef proposes you to rediscover the classics of gastronomy as well as his original creations.
We use quality and seasonal products from short circuits to offer you tasty plates.
Our wines
The restaurant La Table Du Belvédère advises you on a selection of wines to accompany your meal