The Lunch Menu
Each week, you will find, in our lunch menu, new suggestions of starters and dishes.
Come and discover plates full of freshness created from carefully selected products.
OUR LUNCH FORMULAS
Starter / Main course / Dessert – € 36.50
Starter & Main Course or Main Course & Dessert – € 30,50
Main Course – € 24.50
Children’s menu – € 14
The weekly lunch menu
From January 19th to 23rd, 2026
Curry endive salad, smoked-salt organic celery and carrot “lardons”, quail egg and croutons
“Petit bateau” mackerel in white wine, vegetable escabeche with Melfor vinegar, Vincent sauce
Poultry quenelles with chervil, mushroom cream, buckwheat tuile
Main course
Vegan gnocchi fricassee, butternut squash coulis and dice, chestnut pieces
Steamed pollock loin, shellfish marinière, crushed potatoes
Veal onglet browned in foaming butter, organic carrot stoemp, Luxembourg mustard jus
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The current menu
Our Chef proposes you to rediscover the classics of gastronomy as well as his original creations.
We use quality and seasonal products from short circuits to offer you tasty plates.
Our wines
The restaurant La Table Du Belvédère advises you on a selection of wines to accompany your meal