The Lunch Menu
Each week, you will find, in our lunch menu, new suggestions of starters and dishes.
Come and discover plates full of freshness created from carefully selected products.
OUR LUNCH FORMULAS
Starter / Main course / Dessert – € 37
Starter & Main Course or Main Course & Dessert – € 31
Main Course – € 25
The weekly lunch menu
From February 9th to 13th, 2026
Brown mushroom mousse, marinated bottom mushrooms, hazelnut oil
Saffron fish quenelles served in a fish soup, rouille espuma
Crispy black pudding with apples, red cabbage and apple salad
Main course
Fresh penne with shiitake mushrooms, pumpkin coulis, Grana Padano shavings
Sea bream fillet cooked on one side, organic leeks and potatoes, chervil emulsion
Luxembourg pork tenderloin glazed with soy sauce, gourmet rice with Asian flavours, rich soy jus
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The current menu
Our Chef proposes you to rediscover the classics of gastronomy as well as his original creations.
We use quality and seasonal products from short circuits to offer you tasty plates.
Our wines
The restaurant La Table Du Belvédère advises you on a selection of wines to accompany your meal