The Lunch Menu
Each week, you will find, in our lunch menu, new suggestions of starters and dishes.
Come and discover plates full of freshness created from carefully selected products.
OUR LUNCH FORMULAS
Starter / Main course / Dessert – 36.50 €
Starter & Main Course or Main Course & Dessert – 30,50 €
Main Course – 24.50 €
Children’s menu – 14 €
The weekly lunch menu
From 17 to 21 November 2025
Soft-boiled egg, mushroom royale,
parmesan foam
Citrus-marinated salmon,
crunchy fennel salad
Bresaola carpaccio, arugula,
aged parmesan shavings
Main course
Organic pumpkin risotto, hazelnut shards,
truffle oil
Pike-perch fillet, caramelized endive,
Maltaise sauce
Like a meat sausage, cooked in braised cabbage
with chestnuts
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The current menu
Our Chef proposes you to rediscover the classics of gastronomy as well as his original creations.
We use quality and seasonal products from short circuits to offer you tasty plates.
Our wines
The restaurant La Table Du Belvédère advises you on a selection of wines to accompany your meal

