The Lunch Menu
Each week, you will find, in our lunch menu, new suggestions of starters and dishes.
Come and discover plates full of freshness created from carefully selected products.
OUR LUNCH FORMULAS
Starter / Main course / Dessert – 36.50 €
Starter & Main Course or Main Course & Dessert – 30,50 €
Main Course – 24.50 €
Children’s menu – 14 €
The weekly lunch menu
From 19 to 23 May 2025
Springtime green vegetable gazpacho for eating and drinking, homemade focaccia with flower of salt
Squid marinated in lemon and pink garlic, textured cucumber, dill vinaigrette
Revisited Vitello Tonnato, young shoots, homemade vinaigrette and organic parmesan
Main course
Fresh spaghetti with olive oil, vegetable bolognese style with basil, organic Parmesan cheese
Back of cod confit in olive oil, mixed with organic vegetables, asparagus emulsion
Rack of pork and candied bacon, peas, carrots, croquettes and roast juice
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The current menu
Our Chef proposes you to rediscover the classics of gastronomy as well as his original creations.
We use quality and seasonal products from short circuits to offer you tasty plates.
Our wines
The restaurant La Table Du Belvédère advises you on a selection of wines to accompany your meal