The Lunch Menu
Each week, you will find, in our lunch menu, new suggestions of starters and dishes.
Come and discover plates full of freshness created from carefully selected products.
OUR LUNCH FORMULAS
Starter / Main course / Dessert – € 37
Starter & Main Course or Main Course & Dessert – € 31
Main Course – € 25
The weekly lunch menu
From June 22th to 26th, 2026
Greek salad with organic feta condiment and organic Kalamata olives
Chilled langoustine bisque with lemongrass and lime-marinated pink shrimp
Egg “parfait”, mixed greens with famhouse smoked bacon, raspberry vinegar
Main course
Organic ratatouille and bulgur, vierge sauce with basil
Grilled catch of the day, fresh pennes salad with arugula pesto
Braised veal with savory, Marengo sauce, and glazed green vegetables
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The current menu
Our Chef proposes you to rediscover the classics of gastronomy as well as his original creations.
We use quality and seasonal products from short circuits to offer you tasty plates.
Our wines
The restaurant La Table Du Belvédère advises you on a selection of wines to accompany your meal