The Lunch Menu
Each week, you will find, in our lunch menu, new suggestions of starters and dishes.
Come and discover plates full of freshness created from carefully selected products.
OUR LUNCH FORMULAS
Starter / Main course / Dessert – € 37
Starter & Main Course or Main Course & Dessert – € 31
Main Course – € 25
The weekly lunch menu
From August 4th to 7th, 2026
Crunchy organic vegetables, “cervelle de canut” and salad
Cod brandade mille-feuille with candied peppers sauce
New-york style pastrami, organic coleslaw and Gribiche style dressing
Main course
“Coeur de boeuf” tomato stuffed served with a green tomato and basil sauce
Pan sea bass fillet, fennel & orange tatin and grapefruit vinaigrette
Oriental style chicken pastilla, organic bulgur wheat and candied lemon juice
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The current menu
Our Chef proposes you to rediscover the classics of gastronomy as well as his original creations.
We use quality and seasonal products from short circuits to offer you tasty plates.
Our wines
The restaurant La Table Du Belvédère advises you on a selection of wines to accompany your meal