The Lunch Menu
Each week, you will find, in our lunch menu, new suggestions of starters and dishes.
Come and discover plates full of freshness created from carefully selected products.
OUR LUNCH FORMULAS
Starter / Main course / Dessert – € 37
Starter & Main Course or Main Course & Dessert – € 31
Main Course – € 25
The weekly lunch menu
From May 11th to 13th, 2026
The restaurant will be closed on Friday, May 15th 🌿
Beet medley with goat cheese mousse and basil-hazelnut pesto
Gravelax salmon with Granny Smith cucumber, organic radishes, dill and maple syrup vinaigrette
Main course
Soba and organic vegetables with ginger, served with a soy and sesame vinaigrette
Pike-perch slowly confit in olive oil, organic lentils and an emulsion made from Nantes butter
Sirloin steak with green peppercorns, gratin dauphinois and seasonal vegetables
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The current menu
Our Chef proposes you to rediscover the classics of gastronomy as well as his original creations.
We use quality and seasonal products from short circuits to offer you tasty plates.
Our wines
The restaurant La Table Du Belvédère advises you on a selection of wines to accompany your meal