The Lunch Menu
Each week, you will find, in our lunch menu, new suggestions of starters and dishes.
Come and discover plates full of freshness created from carefully selected products.
OUR LUNCH FORMULAS
Starter / Main course / Dessert – € 37
Starter & Main Course or Main Course & Dessert – € 31
Main Course – € 25
The weekly lunch menu
From February 23rd to 27th, 2026
Organic “bi-color” leek with Melfor vinaigrette, Melba crisp
Pink shrimp marinated with lemon balm, coconut and Espelette pepper, pineapple carpaccio
Chicken quenelles, traditional chicken broth with country-style organic vegetables
Main course
Organic winter vegetables and soba noodles, vegan ramen style
Mustard-crusted pollock, carrot stoemp, carrot-top emulsion
Lamb pastilla with prunes, tender vegetables with Oriental spices, organic semolina
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The current menu
Our Chef proposes you to rediscover the classics of gastronomy as well as his original creations.
We use quality and seasonal products from short circuits to offer you tasty plates.
Our wines
The restaurant La Table Du Belvédère advises you on a selection of wines to accompany your meal

